The show also has made me think about how much I love spanish food and how much i love spanish tapas and sangria and paella!!
There has been a little spanish taperia in new farm called Pintxo open for some time now and I have not yet had the pleasure of trying it out! ... so i think this week it is about time!
The concept of the Taperia is like a pizzeria but for tapas and is inspired by the traditional tapas bar set up, with contemporary and traditional spanish tapas.
And Tuesday is 2-4-1 tapas train!! This is sounding very tempting!
http://www.pintxo.com/
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